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The Fish Society Discount Codes and Offers
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about The Fish Society
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Offers
Special offers on a wide variety of fish.
Starts on 28-Feb-2010
Expires on 28-Feb-2011
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Peeled King Prawns From £23.90
Peeled King Prawns On A Skewer
Handsome raw peeled prawns, mounted on a wooden skewer. Perfect for barbecues and equally good for grilling.
From £23.90
Starts on 10-Jun-2010
Expires on 19-Sep-2010
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Potted Shrimps From £24.90
These pots contain so many shrimps, we could barely squeeze the butter in! Available in traditional and, from time to time, also a DANGEROUS G*A*R*L*I*C BUTTER VERSION. Bring it on!
From £24.90
Starts on 10-Jun-2010
Expires on 13-Sep-2010
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Paella Kit From £34.40
Make a top quality version of one of the world's most famous dishes. This pack contains genuine Spanish paella rice, saffron, clams, mussels, king prawns, squid, monkfish, chorizo sausage, chicken breast. And full instructions! All you need to add are vegetables, lemons and olive oil.
Starts on 10-Jun-2010
Expires on 13-Sep-2010
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Boquerones From £13.40
These are authentic Spanish marinated anchovy fillets. They are not remotely like the dark salty ones from tins. You can eat them as they come, tapas style, or take a tip from Gary Rhodes, and fry a couple to garnish a cooked dish. THEY TASTE GREAT!
From £13.40
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Boned Kippers From £9.90
More bonnie fish from Craster. Oak smoked and undyed with 99% of those pesky bones removed. The smaller packs contain one pair of kippers, (as in the picture - two servings). The saver packs contain three pairs/six servings
From £9.90
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Imported Tuna Steaks £24.90
We have noticed a big improvement in the quality of Asian-processed tuna, and it costs a lot less than when we cut it up ourselves! So put your seatbelt on and consider these amazing prices! These are skinless and 99%-boneless, and we're happy you'll be impressed by the quality, but your feedback would be very useful, all the same.
Our Price £24.90
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Kippers From £12.90
From Robson's of Craster (a tiny village in Northumberland), whose label asserts, "Bonnie Fish and Halesome Farin". Quite right too. Oak-smoked, undyed and the absolutely full complement of those famous bones.
From £12.90
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Al Caprawn From £76.90
Your guests will GASP! They'll need two hands to eat these huge wild prawns, which weigh UP TO HALF A POUND (220g) EACH and are up to 10 inches long. They cook to pink in a trice and yield a huge piece of firm and tasty meat. Contain preservative E223.
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Mackerel From £19.90
The eating qualities are legendary. It ought to cost two or three times as much but fortunately it's prolific. The bones are bigger and more firmly attached to its backbone than the herring's so you should find them less trying.
From £19.90
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Foie Gras From £38.90
This is a supreme example of this supreme concoction. Fresh(ly frozen) "entier" foie gras - the ingredients are just duck liver and port wine with no extenders of any kind.
From £38.90
Starts on 10-Jun-2010
Expires on 12-Sep-2010
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Get 10% Off
10% off when you spend £40.00 (can only be used on products in The Main Fish Hall)
Starts on 14-Jun-2010
Expires on 30-Jul-2010
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10% off for New Customers
10% off when you spend £30.00 (will only work for new customers and can only be used on products in The Main Fish Hall)
Starts on 14-Jun-2010
Expires on 30-Jul-2010
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Free Delivery
Free Delivery on all orders over £100
Starts on 27-Jun-2010
Expires on 27-Jul-2010
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